3/16/2006

FYCGBH Tour Continues

Well, the tour is back underway (finally!), and despite being mostly homesick, eager to be done with Chaplain training, and in spite of the prospect of rain over the next week, I did my duty and reported to my first restaurant. You know, the kind of restaurant that serves Food You Can't Get Back Home. I went to Sticky Fingers and tried the half-rack with some pulled pork and Carolina sauce, the cole slaw, and some southern rice (which paled compared to that of Bojangles). Service was good, BBQ was acceptable, but there was too much of a "chain" feel to it, which stands to reason as there are 16 stores across the southeastern USA. Decent ambience, but it didn't stand out to me as particularly memorable. More to follow, I'm just getting started! Upcoming: The Hominy Grill, Jim 'N Nicks Bar-B-Q, The Waffle House, and Lizard Thicket. Previous Tour Reviews: Part One Part Two Part Three Part Four Part Five Part Six

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